Family · Pharmaceutical analytical standards
Glucosamine
An amino sugar made by our body: it is a building block of the glycosaminoglycans that form cartilage and joint fluid, and it is widely used as a dietary supplement. This family brings together the active ingredient, pharmacopoeial impurities, labelled standards and other impurities.
Did you know?It was first obtained in 1876 by the German surgeon Georg Ledderhose by breaking down chitin; today it is still made mostly from the shells of crustaceans such as shrimp and crabs.
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EDQM standards 4
The official European Pharmacopoeia standards for this family.
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Custom synthesis of impurities, metabolites and labelled compounds, with the same characterisation level.
