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Family · Pharmaceutical analytical standards

Myo-Inositol

The most important form of inositol, a cyclic sugar alcohol isolated in 1850 by Johann Joseph Scherer: it is part of membrane phospholipids and of cell messengers such as IP3, and in plants it forms phytic acid, the phosphorus store of seeds. This family brings together the active ingredient and other impurities.

Did you know?The prefix myo- means muscle, because it was isolated from muscle extracts. It was once called vitamin B8, but the body can make it, so it is not a true vitamin.

Myo-InositolGo to the active ingredient →
Myo-InositolActive ingredientMyo-InositolCat. No. P-M181-001CAS 87-89-8

EDQM standards 1

The official European Pharmacopoeia standards for this family.

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Custom synthesis of impurities, metabolites and labelled compounds, with the same characterisation level.