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Family · Pharmaceutical analytical standards

Rutoside

A flavonoid glycoside made of quercetin bound to the sugar rutinose, found in buckwheat, citrus fruits, asparagus and capers; it is studied for its effects on veins and circulation, such as venous insufficiency. This family brings together the active ingredient, pharmacopoeial impurities and labelled standards.

Did you know?Its name comes from rue, Ruta graveolens, which contains it. Tartary buckwheat is especially rich in it: its seeds hold up to 1.7%, against 0.01% in common buckwheat.

Rutoside TrihydrateGo to the active ingredient →
Rutin-d4Isotopically labelledRutin-d4Cat. No. P-R099-003
RutosideActive ingredientRutosideCat. No. P-R099-004CAS 153-18-4

EDQM standards 4

The official European Pharmacopoeia standards for this family.

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