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Family · Pharmaceutical analytical standards

Quercetin

A flavonol of the large flavonoid family, a yellow pigment found in a great many plants: it is abundant in capers, lovage, red onions and kale and is the core of glycosides such as rutin. This family brings together the active ingredient, metabolites, labelled standards and other impurities.

Did you know?The name, in use since 1857, comes from the Latin quercetum, oak forest, after the oak genus Quercus; among foods the record goes to raw capers, with about 234 mg per 100 g.

QuercetinGo to the active ingredient →
QuercetinActive ingredientQuercetinCat. No. P-Q002-001CAS 117-39-5
SpiraeosideMetaboliteSpiraeosideCat. No. P-Q002-009CAS 20229-56-5

EDQM standards 1

The official European Pharmacopoeia standards for this family.

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