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Ready-to-use media

Nutrient Agar EP/USP/ISO

Solid culture medium for general purpose use with less fastidious organisms according to ISO & APHA standards.

Cat. No.
LC-902
Format
20 plates, 90 mm
Storage
2 to 14 °C
Minimum guaranteed shelf life
1 month
Minimum order
15 packs
Standards
ISO 10273ISO 11133ISO 19250ISO 6579

ISO, APHA Nutrient Agar is a classical meat infusion medium. It is a very simple medium that can be used as a routine culture medium or as nutrient base to which growth factors can be added if necessary.

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Cat. No.FormatPrice
LC-90220 plates, 90 mm

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Key features

Applications

Growth and non-selective enumeration of mesophilic aerobes.

Industry

Clinical, food, water.

Standards

ISO 10273, ISO 11133, ISO 19250, ISO 6579.

Presentation

20 prepared plates, 90 mm, with 21 ± 2 mL.

Description and technique

Technique

Collect and process sample volumes according to the specifications of directives, regulations, standards or specific protocols established depending on the objectives.

Spread the plates by streaking methodology or by spiral method.

Incubate the plates upside down and under aerobic conditions at 30 ± 1 °C for 24 ± 2 h.

(Incubation times longer than those mentioned above or different incubation temperatures may be required depending on the sample, on the specifications, etc. This medium can be inoculated directly or after enrichment broth.)

After incubation, enumerate all the colonies that have appeared onto the surface of the agar.

Each laboratory must evaluate the results according to their specifications.

Calculate total microbial count per mL of sample by multiplying the average number of colonies per plate by the inverse dilution factor if a diluted sample was streaked. Report results as colony forming units (CFU) per mL or g along with incubation time and temperature.

Presentation

Presentation20 prepared plates, 90 mm
Filling21 ± 2 mL
Packaging1 box with 2 packs of 10 plates/pack. Single cellophane.

Composition

Ingredientg/L
Gelatin peptone5.00
Meat extract3.00
Agar15.00

Quality control

Physical/chemical control

ColorYellowish
pH6.8 ± 0.2 at 25 °C

Microbiological control

Inoculate: practical range 100 ± 20 CFU; min. 50 CFU (productivity).

Microbiological control according to ISO 11133:2014/Amd 1:2018.

Aerobiosis. Incubation at 30 ± 1 °C during 18-24 h.

MicroorganismGrowth
Escherichia coliATCC 8739, WDCM 00012Good (≥ 70%)
Salmonella entericaATCC 13076, WDCM 00030Good (≥ 70%)
Salmonella typhimuriumATCC 14028, WDCM 00031Good (≥ 70%)
Bacillus subtilisATCC 6633, WDCM 00003Good (≥ 70%)
Yersinia enterocoliticaATCC 9610, WDCM 00038Good (≥ 70%)

Sterility control

Incubation 48 hours at 30-35 °C and 48 hours at 20-25 °C: NO GROWTH.

Check at 7 days after incubation in same conditions.

Bibliography

  • ATLAS, R.M., L.C. PARKS (1993) Handbook of Microbiological Media. CRC Press, Inc. London.
  • EUROPEAN PHARMACOPOEIA 6.3 (2009) § 2.7.2 Microbiological Assay of Antibiotics (pg 3940). EDQM. Council of Europe. Strasbourg.
  • ISO Standard 6579-1 (2017) Microbiology of food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp.
  • ISO 6785 Standard (2001). Milk and milk products - Detection of Salmonella spp.
  • ISO 10273 Standard (1994) General guidance for the detection of presumptive pathogenic Yersinia enterocolitica.
  • ISO 11133:2014/Amd 1:2018. Microbiology of food, animal feed and water. Preparation, production, storage and performance testing of culture media.

What you receive

The product

Shipped under controlled temperature when the product requires it.

Lot certificate

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Tracked shipment

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Frequently asked questions

Can I ask for formats other than those listed?

Yes: custom formats and OEM packs are available on request. Tell us the quantities you need.

How do I see the prices?

Prices are shown after you sign in to the customer area, with your account discount already applied.

How long does delivery take?

We give you the availability with the quote, within 24 hours of your request.