Dehydrated culture media
MIO Medium (Motility-Indole-Ornithine)
For the differentiation of Enterobacteriaceae.
- Cat. No.
- LC-1510
- Category
- Dehydrated culture media
- Format
- 500 g
- Storage
- 2 to 25 °C
- Minimum guaranteed shelf life
- 15 months
MIO Medium (Motility-Indole-Ornithine) is a semisolid medium used for the differentiation of the Enterobacteriaceae group by motility, ornithine decarboxylase activity and indole production.
Key features
Differentiation of enterobacteria.
General cultivation.
31 g in one liter of distilled water; boil for one minute, dispense in screw-capped tubes and sterilize in autoclave at 121 °C for 15 minutes.
Principles and uses
Gelatin and casein peptones provide nitrogen, vitamins, minerals and amino acids essential for growth. They also provide tryptophan, needed for the creation of indole. Yeast extract is a source of vitamins, particularly of the B-group; dextrose is the fermentable carbohydrate providing carbon and energy. L-ornithine is added to test the presence of the enzyme ornithine decarboxylase. If the organism possesses such enzyme, it will be activated in an acid environment created by the initial fermentation of dextrose. Once the amino acid is decarboxylated, the diamine putrescine is produced. The result is an alkalinization of the medium, which turns it a dark blue. Organisms without the enzyme will remain acidic due to the fermentation, resulting in a yellow color in the medium. Bromocresol purple is a pH indicator to indicate decarboxylase activity; the low concentration of bacteriological agar is for motility.
Technical specifications
| Solubility | Without residues |
|---|---|
| Appearance | Fine powder |
| Color of the dehydrated medium | Beige |
| Color of the prepared medium | Purple |
| Final pH (25 °C) | 6.5 ± 0.2 |
| Amount per litre | 31 g |
| Storage | 2 to 25 °C |
Formula
| Ingredient | g/L |
|---|---|
| Bacteriological agar | 2 |
| Bromocresol purple | 0.02 |
| Casein peptone | 10 |
| Dextrose | 1 |
| Gelatin peptone | 10 |
| Yeast extract | 3 |
| L-Ornithine | 5 |
Typical formula in g/L, adjusted and/or supplemented as required to meet performance criteria.
Preparation and use
Preparation
Suspend 31 grams of the medium in one liter of distilled water. Mix well and dissolve by heating with frequent agitation. Boil for one minute until complete dissolution. Dispense in screw-capped tubes and sterilize in autoclave at 121 °C for 15 minutes.
Instructions for use
Inoculate by stabbing the MIO Medium and incubate in an aerobic atmosphere for 18-24 hours at 35 ± 2 °C.
If the indole reaction is negative, incubate for an additional 24 hours. Read the motility and ornithine decarboxylase reactions before adding the Kovac's Reagent (LC-5205) for the indole test. The motility is indicated by cloudiness in the medium or growth extending away from the line of inoculation. Ornithine decarboxylation is indicated by a purple color in the medium. A negative ornithine reaction produces a yellow color at the bottom of the tube.
For the indole test:
- Add 3 to 4 drops of Kovac's Reagent (LC-5205), and shake the tube gently.
- The appearance of a red or pink color in the reagent layer is a positive indication of indole.
- Kovac's Reagent detects the microorganisms capable of cleaving the tryptophan. When these microorganisms are present in the medium they liberate indole that reacts with 4-dimethylaminobenzaldehyde to form a dark red dye.
- Compare the results with a non-inoculated test tube.
Quality control
Incubation conditions: 35 ± 2 °C / 18-24 h.
| Microorganism | Specification | Characteristic reaction |
|---|---|---|
| Klebsiella aerogenesATCC 13048 | Good growth | Motility (+), indole (-), ornithine decarboxylation (+) |
| Klebsiella pneumoniaeATCC 13883 | Good growth | Motility (-), indole (-), ornithine decarboxylation (-) |
| Escherichia coliATCC 25922 | Good growth | Motility (+), indole (+), ornithine decarboxylation (+) |
| Proteus mirabilisATCC 25933 | Good growth | Motility (+), indole (-), ornithine decarboxylation (+) |
Bibliography
- Ederer, G.M., and M. Clark. 1970. Motility-Indole-Ornithine medium. Appl. Microbiol. 2:849.
- Oberhofer, T.R., and R. Hajkowski. 1970. Evaluation of non-lactose-fermenting members of the Klebsiella-Enterobacter-Serratia Division. I. Biochemical characteristics. Am. J. Clin. Pathol. 54:720.
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