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Ready-to-use media

Nitrate Broth

Liquid culture medium used for verifying the nitrate reducing ability of enterobacteria.

Cat. No.
LC-4005
Format
20 tubes
Storage
8 to 25 °C
Minimum guaranteed shelf life
2 months
Minimum order
10 packs

Nitrate Broth is prepared according to the classical formula for testing nitrate reduction by enterobacteria, although it can also be used with other bacterial types.

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LC-400520 tubes

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Key features

Applications

Confirmation of enterobacteria.

Industry

Food.

Presentation

20 tubes, 16 x 113 mm, with Durham tube; filling 10 ± 0.2 mL.

Packaging

16 x 113 mm glass tubes, ink labelled, with Durham tube and metal non-injectable cap. 20 tubes per box.

Description and technique

Technique

Inoculate 2-3 tubes of broth with one loop of pure culture and incubate at 37 ± 1 °C, reading after 18-24 h until 72 h. Reading is performed after the incubation (18-24 h), adding a few drops of each reagent (Nitrate A and B) or, better, the mixture of both in equal parts. Cherry red is taken as a positive signal. Absence of colour is a presumptive signal of negative. Verification is carried out adding a little bit of zinc powder: if a red colour appears, test is negative, otherwise (there is no colour change) test is positive.

Instability of red colour, that easily and quickly becomes brown red, is due to nitrite excess, and it has no other effect on the test.

Negative cultures after 24 hours must be repeated after 48 and 72 hours in other tubes before discarding them as negative.

Gas production in non-fermentative strains is usually a signal of denitrification. With fermentative strains it may be just CO₂. Anyway, it is advisable to inoculate with Durham tubes.

Nitrate reduction assays must always be performed with control tubes without inocula, since the pollution of the material with nitrous oxide or nitrite is enough to provide false positive reactions.

An inverted Durham fermentation tube in the prepared tube medium serves to trap nitrogen gas produced through denitrification.

It is possible that air bubbles are generated in the Durham tube during the transport. If air bubbles are present in the Durham tube prior to inoculation, the tube should be inverted until the air is released from the Durham tube. Failure to remove air bubbles prior to inoculation may result in reading the result as a false-positive reaction in gas production.

Presentation

Presentation20 tubes, 16 x 113 mm, with Durham tube
Filling10 ± 0.2 mL
Packaging16 x 113 mm glass tubes, ink labelled, with Durham tube and metal non-injectable cap. 20 tubes per box.

Composition

Ingredientg/L
Meat extract3.00
Peptone5.00
Potassium nitrate1.00

Quality control

Physical/chemical control

ColorPale yellow
pH7 ± 0.2 at 25 °C

Microbiological control

Inoculate a pure culture.

Aerobiosis. Incubation at 35 ± 2 °C, reading after 18-24 hours.

MicroorganismGrowth
Salmonella typhimuriumATCC 14028, WDCM 00031Good growth. Nitrate positive
Escherichia coliATCC 8739, WDCM 00012Good growth. Nitrate positive
Ps. aeruginosaATCC 27853, WDCM 00025Good growth. Nitrate positive
Uninoculated tubeNegative

Sterility control

Incubation 48 hours at 30-35 °C and 48 hours at 20-25 °C: NO GROWTH.

Check at 7 days after incubation in same conditions.

Bibliography

  • ATLAS, R.M., L.C. PARKS (1993) Handbook of Microbiological Media. CRC Press, Inc. London.
  • BLAZEVIC, D.J. (1972) Laboratory Procedures in Diagnostic Microbiology. Telstar Productions Inc., St. Paul, Minn. pg 109.
  • BLAZEVIC, D.J. & EDERER G.M. (1975) Principles of Biochemical Tests in Diagnostics Microbiology. John Wiley Sons N.Y.
  • DOWNES, F.P. & K. ITO (2001) Compendium of Methods for the Microbiological Examination of Foods. 4th ed. APHA. Washington.
  • FDA (Food and Drug Administration) (1998) Bacteriological Analytical Manual. 8th ed. Rev. A. AOAC International Inc. Gaithersburg. MD.
  • FORBES, B.A., D.F. SAMM & A.S. WEISSFELD (1998) Bailey & Scott's Diagnostics Microbiology. 10th ed. Mosby. St. Louis.
  • GRIESS, P. (1879) Liebereinige Azoverbindungen. Ber. Deutsch. Chem. Gesellsch. 12:426-427.
  • McFADDIN, J.F. (2000) Biochemical Tests for identification of medical bacteria. 3rd ed. Lippincott William and Wilkins. Philadelphia.
  • WALLACE, G.I. & S.L. NEAVE (1927) The nitrite test as applied to bacterial cultures. J. Bact. 14:377-384.

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Shipped under controlled temperature when the product requires it.

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Frequently asked questions

Can I ask for formats other than those listed?

Yes: custom formats and OEM packs are available on request. Tell us the quantities you need.

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