Ready-to-use media
Endo LES Agar
Medium for detecting and enumerating coliforms in water and foods, by the filter membrane method.
- Cat. No.
- LC-4720
- Category
- Ready-to-use media
- Format
- 30 water plates, 55 mm
- Storage
- 2 to 14 °C
- Minimum guaranteed shelf life
- 1 month
This agar is used to confirm the detection of and to count coliform bacteria following the testing of drinking water, as well as for the detection and isolation of coliforms and faecal coliforms from milk, dairy products and other foodstuffs.
Key features
Detection and selective enumeration of coliforms.
Water.
30 prepared plates, 55 mm, for filtration purposes, with 9 ± 1 mL.
1 box containing 5 plastic bags with 6 plates of 55 mm/bag.
Description and technique
Description
The moderate selectivity is due to the formation of a fuchsine-sulfite compound. This compound reacts with the acetaldehyde formed in the lactose fermentation and frees the fuchsin dye that colours the bacterial colony. The strains that produce large amounts of the metabolite, like E. coli, can crystallize the fuchsin on the colony, giving rise to the characteristic green metallic sheen.
Colonies of coliforms, which ferment lactose, are pink to pale red, with or without green metallic sheen: marked reddening of the medium may occur. Colonies of other enteric bacilli, including Salmonella, and of non-lactose-fermenters are about the same colour as the medium, being almost colourless to faint pink.
Caution: on exposure to oxygen, the plated medium gradually becomes red due to the oxidation of sulfite and can thus no longer be used. The oxidized culture medium (very intense red) should not be used because it decreases productivity of the culture medium.
Technique
Collect, dilute and prepare samples and volumes to be filtered as required according to specifications, directives, official standard regulations and/or expected results.
Filter the sample through a 0.45 µm pore membrane and apply it onto the surface of the agar.
Incubate the plates aerobically at 36 ± 1 °C for 18-24 h.
(Incubation times greater than those mentioned above or different incubation temperatures may be required depending on the sample, on the specifications, etc.)
After incubation, enumerate all the colonies developed on the membrane.
Calculate total microbial count per mL of sample by multiplying the average number of colonies per membrane by the inverse dilution factor. Report results as colony forming units (CFU) per mL along with incubation time and temperature.
Confirmation of E. coli (dark red colonies with a characteristic metallic sheen) is required.
Presentation
| Presentation | 30 prepared plates, 55 mm, for filtration purposes |
|---|---|
| Filling | 9 ± 1 mL |
| Packaging | 1 box containing 5 plastic bags with 6 plates of 55 mm/bag. |
Composition
| Ingredient | g/L |
|---|---|
| Peptone | 15.00 |
| Yeast extract | 1.20 |
| Lactose | 9.40 |
| Potassium phosphate | 1.00 |
| Di-potassium phosphate | 3.30 |
| Sodium chloride | 3.70 |
| Sodium sulfite | 1.60 |
| Sodium deoxycholate | 0.10 |
| Sodium lauryl sulfate | 0.05 |
| Agar | 15.00 |
| Basic fuchsin | 0.80 |
Quality control
Physical/chemical control
| Color | Pink |
|---|---|
| pH | 7.2 ± 0.2 at 25 °C |
Microbiological control
Membrane filtration / practical range 100 ± 20 CFU; min. 50 CFU (productivity) / 10⁴-10⁶ CFU for selectivity.
Aerobiosis. Incubation at 37 ± 1 °C, reading after 24 ± 3 h.
| Microorganism | Growth |
|---|---|
| Escherichia coliATCC 25922, WDCM 00013 | Good / metallic shine |
| Escherichia coliATCC 8739, WDCM 00012 | Good / metallic shine |
| Salmonella entericaATCC 13076, WDCM 00030 | Good - colourless |
| Enterococcus faecalisATCC 19433, WDCM 00009 | Poor to good |
Sterility control
Incubation 48 hours at 30-35 °C and 48 hours at 20-25 °C: NO GROWTH.
Check at 7 days after incubation in same conditions.
Bibliography
- APHA/AWWA/WEF (1985) Standard Methods for the examination of water and wastewater. 15th ed. APHA Washington. DC. USA.
- APHA (1967) Standard methods for the examination of dairy products. 12th ed. APHA Washington. DC. USA.
- ATLAS, R.M. (1995) Handbook of Microbiological Media for the Examination of Food. CRC Press. Boca Raton. Fla. USA.
- ATLAS, R.M. & R.C. PARKS (1993) Handbook of Microbiological Media. CRC Press. London.
- ENDO, S. (1904) Über ein verfahren zum Nachweis von typhusbazillen. Zbl. Bakt. Hyg. Abt. I Orig. 35:109.
- ISO 11133:2014/Amd 1:2018. Microbiology of food, animal feed and water. Preparation, production, storage and performance testing of culture media.
- WINDLE TAYLOR, E. (1958) The examination of water and water supplies. 7th ed. Churchill Ltd. London.
What you receive
Shipped under controlled temperature when the product requires it.
Every lot comes with its certificate.
Follow your shipment live, from our warehouse to your lab.
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Frequently asked questions
Can I ask for formats other than those listed?
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