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Supplements and additives

Tellurite Egg Yolk Emulsion

Egg yolk emulsion with potassium tellurite for Baird Parker medium preparation according to ISO 6888-1.

Cat. No.
LC-5129
Format
100 mL flask
Storage
2 to 14 °C
Minimum guaranteed shelf life
6 months
Standards
ISO 22718ISO 6888

Egg emulsion + potassium tellurite for different culture media supplementation.

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Cat. No.FormatPrice
LC-5129100 mL flask

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Key features

Applications

Selective isolation of Staphylococcus aureus.

Industry

Dairy products, food, pharmaceutical/veterinary.

Standards

ISO 22718, ISO 6888.

Presentation

1 prepared bottle, 125 mL, with 100 ± 3 mL.

Description and technique

Add aseptically 5 mL to melted bottles of Baird-Parker base medium (100 mL) cooled to 50 °C, before pouring into Petri dishes when cooled to room temperature.

Once solidified on a flat surface, spread the plates by streaking methodology or by spiral method. Incubate the plates right side up aerobically at 35-37 °C for 24-48 hours.

(Incubation times longer than those mentioned above or different incubation temperatures may be required depending on the sample, on the specifications, etc.)

After incubation, enumerate all the black-brownish colonies that have appeared on the surface of the agar with a double halo: an inner white halo (lipase action) and an outer halo of clear medium (lecithinase activity).

Each laboratory must evaluate the results according to their specifications.

Presumptive isolation of S. aureus must be confirmed by further microbiological and biochemical tests.

Calculate total microbial count per mL of sample by multiplying the average number of colonies per plate by the inverse dilution factor if a diluted sample was streaked. Report results as colony forming units (CFU) per mL or g along with incubation time and temperature.

Precautions

Do not reuse. For professional use only.

Do not use the product if it shows evidence of microbial contamination, discoloration, drying, cracking or other signs of deterioration.

Presentation

Presentation1 prepared bottle, 125 mL
Filling100 ± 3 mL
Packaging1 box with 1 bottle 125 mL. Injectable cap: plastic screw inner cap. The use of syringe needles with a diameter greater than 0.8 mm is not recommended.

Composition

Ingredientg/L
Egg yolk200 mL
Potassium tellurite2.10
Sodium chloride4.25
Sterile water800 mL

Quality control

Physical/chemical control

ColorYellow

Microbiological control

Add 5 mL of product to 100 mL of Baird Parker Agar Base.

Inoculate: practical range 100 ± 20 CFU, min. 50 CFU (productivity) / 10⁴-10⁶ (selectivity).

Analytical methodology according to ISO 11133:2014/Amd 1:2018; A2:2020.

Aerobiosis. Incubation at 37 ± 1 °C, reading after 24-48 ± 2 h.

MicroorganismGrowth
Staphylococcus aureusATCC 6538, WDCM 00032Good. Black/grey colonies with halo. Lecithinase (+)
Stph. aureusATCC 25923, WDCM 00034Good. Black/grey colonies with halo. Lecithinase (+)
Escherichia coliATCC 8739, WDCM 00012Inhibited
Stph. epidermidisATCC 12228, WDCM 00036Black/grey colonies without halo. Lecithinase (-)
Staphylococcus saprophyticusATCC 15305Black/grey colonies without halo. Lecithinase (-)

Sterility control

Inoculate 10 mL of product in 100 mL THIO USP / TSB. Incubate and verify in TSA.

Incubation 7 days at 30-35 °C: NO GROWTH.

Bibliography

  • BAIRD-PARKER, A.C. (1962) An improved diagnostic and selective medium for isolating coagulase-positive staphylococci. J. Appl. Bact. 25:12.
  • EUROPEAN PHARMACOPOEIA (2007) 5th ed. Suppl. 5.6 § 2.6.13 Microbiological examination of non-sterile products. EDQM. Council of Europe. Strasbourg.
  • FIL-IDF 60:2001 Standard. Lait et produits à base de lait - Detection des staphylocoques à coagulase positive - Technique du nombre le plus probable. Brussels.
  • ISO 11133:2014/Amd 1:2018. Microbiology of food, animal feed and water. Preparation, production, storage and performance testing of culture media.
  • USP 31 - NF 26 (2008) <61> Microbial Limit Tests. US Pharmacopoeial Conv. Inc. Rockville. MD. USA.
  • ZANGERL, P. & H. ASPERGER (2003) Media used in the detection and enumeration of Staphylococcus aureus. In Handbook.

What you receive

The product

Shipped under controlled temperature when the product requires it.

Lot certificate

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Tracked shipment

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Frequently asked questions

Can I ask for formats other than those listed?

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